Description
Premium Quality – Crafted from premium beans, minimally processed, Rich in Antioxidants. Retains natural acidity and rich chocolate notes.
100% Pure and Natural – Not treated with alkali (Unalkalized), No addded colours and preservatives, No added flavors.
Perfect for Baking – Especially suitable for recipes with baking soda like rich fudgy brownies, soft cookies, and intense chocolate cakes
Bold, Tangy Flavor – Ideal for adding intense chocolate notes to desserts and smoothies
No Sugar and Sweetners – Unsweetened for customizable use.
Usage Tip – To use unalkalized cacao in place of Dutch-process cacao, use the same amount, skip baking powder and add only half the required baking soda.


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